VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The key Part With all the Acetic Acid is The Acetyl Molecule.Acetobacter is the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) in fact it really is ubiquitous. Just depart a large open bottle of wine by now there for two months and Acetobacter will see it quickly and transform it into w